Note: Packages for most tea & food products will use Yunomi resealable bags or tins (with some exceptions, click here to see info and photos). If you need the original Japanese package, please leave a note in the order comments.
The Yokota family is proud to present a 100% Sayama-grown matcha product from partner Asuka Ltd., a new tencha factory in Sayama City, Saitama.
Name: Sayama Matcha, Myosho
Ingredients: Green tea
Net Weight: 30g (original packaging)
Cultivation notes: Shaded for 4 weeks prior to harvest, dried without rolling, ground using ball mills.
Mix 1 gram of matcha (about 1/3 tsp) into a bowl with hot water to make a paste. Then add water to desired strength. Sift the powder with a sifter and use a bamboo whisk to prevent clumps. A bamboo whisk also allows you to create foam in the matcha.